Industries · Ready to publish

Keep every menu screen accurate and useful.

Use current restaurant information to prepare and approve useful menu updates.

Free includes 25 monthly credits. No per-screen subscription fee.

Digital menu screens above a restaurant counter.

What should your screens show?

Choose a restaurant screen job

Start with what the restaurant already knows.

Bring in current menu items, prices, availability, orders, and kitchen capacity.

See a screen example

Give an offer a clear place.

Check the menu, availability and timing. You decide what goes live.

See a screen example

Stop showing an unavailable item.

Hide unavailable items, feature useful choices, and change content with the time of day.

See a screen example

Show each offer at the right time of day.

Check the service window before publishing.

See a screen example

Give each display one clear job.

Choose each screen’s content. Review it before publishing.

See a screen example
Three digital menu screens above a restaurant counter.

At the counter. Across the dining room.

Menus and offers for the places your guests look.

Your content. Or your connected menu.

Without a connected menu

Publish your own content. Choose the menu, offer or announcement.

  • Enter the items and prices you want to show.
  • Check availability before each update.
  • Review the content before publishing.
  • Publish your approved changes to connected screens.
See the steps

With a connected menu

Connect Toast on Pro or Business for live menu boards.

  • Bring current items, prices and availability from Toast.
  • Review what goes live on your screens.
  • Automatic board updates after each sync use no credits.
  • Toast live menu boards are included on Pro and Business.
Compare plans

Try it on your own screens.

25 credits
Included each month on Free
10 screens
Connect up to 10 screens on Free
No per-screen fee
Up to 100 screens per business on paid plans
Your approval
You decide what goes live
What the screen shows

Change the menu only when the condition calls for it.

Hide unavailable items, feature useful choices, and change content with the time of day.

Keep your TV. Add a compatible HDMI player, power and Wi-Fi.

A restaurant screen should reflect what can be ordered now—not what was true when a playlist was scheduled.

Find your player

Three steps to your screen.

  1. 01

    Connect

    Bring your content and current restaurant information together.

    • MenuItems and prices
    • AvailabilityWhat can be sold now
    • OrdersWhat guests are choosing
    • CapacityWhat the kitchen can make
  2. 02

    Review

    Check the menu, availability and timing behind the suggestion. Your team decides what goes live.

  3. Menu screens in a café setting.
    03

    Publish

    Send approved content to your connected screens. Give each display one clear job.

Connect the tools you already use.

Connect Toast, Clover, Claude and ChatGPT. Toast menu boards and Claude/ChatGPT connectors are included on Pro and Business.

See what’s included
  • ToastLive menu boards
  • Clover POS
    Subscription integration
  • ClaudeUse your own subscription
  • OpenAIConnect through ChatGPT
  • Google TV · Screen playback
  • Fire TV · Screen playback
  • Android · Phone management
  • Web · Screen management

Also on the Apple App Store for iPhone.

Give each screen a clear job.

Browse menu examples
What you can learn

Track whether the screen action helped.

Compare unavailable orders, item mix and revenue contribution with your baseline.

Menu screens in a restaurant setting.

Measurement plan

Review orders

What to measure

  • Attempts to order unavailable items
  • Which items were ordered
  • Revenue contribution
Record the update

What to record

  • Approved times
  • Where the update appeared
Choose a baseline

Comparison period

Check the evidence

Check what changed, not just what played.

Record each update, then compare the data with your baseline.

Need a hand with your screens?

Talk to the ScreenFire team about your content, screens and supported connections.

A cafeteria TV showing a lunch bowl, lunch hours and coffee information.

Before your first menu screen.

What equipment do I need?
A supported TV or compatible HDMI player, power and Wi-Fi.
How do I set up my screen?
Sign in, connect your screen and review the content you want to publish.
Can I try it for free?
Free includes 25 monthly credits and up to 10 screens.
Do I pay for each screen?
Paid plans support up to 100 screens per business with no per-screen subscription fee.
Which plans connect to Toast?
Pro and Business support Toast-connected live menu boards.
Do automatic menu updates use credits?
Automatic updates after each sync use no credits.
Who decides what goes live?
Your team reviews and approves content before publishing.
What should I check before publishing an offer?
Check the items, availability and service window behind an offer.
Are results guaranteed?
No. Review unavailable orders, item mix and revenue contribution against a suitable comparison period. The measurement plan is not a promised result.
Where can I get help?